One of my Favorite to choose.
Its been a busy week for me but still able to manage cook for my family.
Having to try this it gives me satisfaction that i am now creating a menu that ..i can make (even once a week) just at home
if before i have to order it from a restaurant or carinderia (A Filipino small restaurant)
You guys also challenge your self in cooking?
Here’s my very own Beef Brocolli in so easy ways :
1 lb. beef, sliced thinly
2 cups broccoli, chopped
3 tablespoons cooking oil
4 cloves of garlic, finely minced
1 pc of Onion, finely Chopped
1 teaspoon cornstarch, dissolved in 1 tablespoon water
3 cups water (for blanching)
2 tablespoons oyster sauce
1 tablespoon soy sauce
½ beef cube dissolved in ½ cup water
2 teaspoon soy sauce
½ teaspoon cornstarch
¼ teaspoon ground black pepper
Here’s a steps to start
-Combine all the marinade ingredients in a bowl then marinate the beef for at least 20 minutes
-In a separate bowl, combine the ingredients for the sauce and stir well. Set aside
-Pour the water in a cooking pot and let boil.
-Blanch the broccoli for a minute then Remove the broccoli from the cooking pot and soak in ice water for 10 to 20 seconds then drain excess water. Set aside First.
-Apply high heat on a frying pan then pour-in cooking oil when the pan is really hot.
-Saute Garlic & Onion. Put in the beef and Allow to cook for a minute.
-Stir the beef and allow the other side to cook.
-Pour in the Oyster sauce and bring to a boil, Add the broccoli and cook for a minute.
– Stir in the cornstarch (diluted in water) and cook until the sauce thickens.
Its Now ready to Serve.
Who have tried Beef Brocolli, any tips?
Share your thoughts.
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